Sprout-Ease Econo-Sprouter Toppers are part of the Sprout-Ease seed sprouting system. Sprout-Ease Econo-Sprouter Toppers fit all wide mouth mason jars. Sprout-Ease Econo-Sprouter Toppers allow you to easily sprout small, medium, and large seeds.
When using Sprout-Ease Econo-Sprouter Toppers to grow sprouts in Sprout-Ease Mason Jars, your sprouts should be ready to eat in just 3 to 5 days! Sprout-Ease Econo-Sprouter Toppers allow you to sprout your own delicious, nutritious fresh vegetables. Use the yellow lid with the smaller holes for small seeds, and the green and red lids with larger holes for larger seeds. The green and red lids may also be used as sprouts begin to grow. The larger holes are great for rinsing hulls away.
For the freshest tasting sprouts, use Sprout-Ease high germination, natural sprouting seeds and sprouting mixes.
- Crimson Clover
- Jumbo Mung Beans
- Wheat Berries
The Jar seed sprouter from Sprout-Ease with Econo-Sprouter Toppers is the most convenient form of the world's most popular seed sprouting methods. Mason sprouting jars and toppers may be conveniently kept in the kitchen; thus, allowing you to avoid rain, cold, and pests when retrieving your sprouts.
Three Easy Steps:
- Soak your sprout-ease sprouting seeds or mixes overnight in a standard wide mouth mason jar using the yellow screen top on your jar. Drain the following morning.
- Rinse and drain your sprouts thoroughly morning and evening. Prop jar at an angle with screen top facing down, to insure proper ventilation during sprouting.
- You can even use the green or orange screen tops to rinse hulls away! Continue rinse cycle until harvest time, 3 to 5 days. Then, eat and enjoy your fresh vegetables or store in refrigerator.
Sprout-Ease Econo-Sprouter Toppers are top-rack dishwasher safe.
Sprout-Ease Econo-Sprouter Toppers come with complete instructions and recipes alone with The Sprout Table, a comprehensive and easy to use seed growing guide.
Sprout-Ease Econo-Sprouter Toppers are manufactured from recycled material.