Viscum coloratum herb, Scutellaria baicalensis root, Cassia obtusifolia seed, Crataegus pinnatifida fruit, Clerodendrum trichotomum leaf, Morus alba root-bark, Pheretima aspergillum
Other Ingredients: Dextrin, Hypromellose, Polyethylene glycol, Magnesium stearate
Pin Yin Ingredients: Hu ji sheng, Huang qin, Jue ming zi, Shan zha, Chou wu tong ye, Sang bai pi, Di long
Sedates Liver Yang, Cools Liver Fire, Calms Internal Wind, Invigorates the Blood, Tonifies Blood, Nourishes Liver and Kidney Yin
About Plum Flower
Plum Flower is an established worldwide manufacturer of high-quality Chinese herbal formulas. Plum Flower uses sulfur-free herbs and laboratory tests its products for contamination and heavy metals. In addition, Plum Flower strictly adheres to traditional herbal formula recipes and does not add any hidden substances, preservatives or colors to its products. All Plum Flower formulas are made under internationally-certified GMP or "Good Manufacturing Practices" guidelines.
Contraindicated for very weak or deficient patients. Use with caution in breast-feeding women as Da huang/rhubarb can pass through the breast milk causing colic and diarrhea in infants. Use with caution in Spleen deficient patients with a tendency to loose stools, diarrhea, poor appetite or chronic digestive weakness. Use with caution in patients on anti-coagulant therapy. May cause mild abdominal cramping in sensitive patients. Contains gluten and soy.
Individual results may vary. This product is not intended to diagnose, treat, cure or prevent any disease. The statements on this website and all affiliates have not been evaluated by the FDA. Advice on treatment or care of an individual patient should be obtained through consultation with a trained health care practitioner.