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Near East Roasted Garlic & Olive Oil Vermicelli Pasta Mix - 7 Ounce

  • $10.99
  • $9.99

Near East Pasta Vermicelli with Delicate Sauce is a great side dish or accompaniment to any meal. The sauce features a roasted garlic and olive oil flavor with red bell peppers and parmesan cheese. Add chicken or veggies and make it a main course!

100% Natural. With other natural flavors. Vermicelli pasta with a delicate olive oil sauce with roasted garlic, red bell peppers and Parmesan cheese. Great with chicken, steak, vegetables. A delicious and creative side dish or main course!

  • Made with 100% natural ingredients, including wheat flour, red bell peppers, parmesan cheese, and garlic
  • Provides 10% RDA of Iron, 10 grams of protein, and three grams of dietary fiber per serving
  • Each package makes enough to serve as a quick main meal for two, or as a side dish
  • Near East uses only 100% natural ingredients, packaged in a white box that's symbol of their dedication to simple, high-quality food

1. In large saucepan or Dutch oven, bring 6 cups water to a rapid boil. Slowly add pasta. Separate pasta with a fork, if needed. Boil uncovered, 8 to 10 minutes or until pasta is tender. Drain; rinse well with water. Return pasta to saucepan. 2. Toss 1 tablespoon plus 1 teaspoon (Or add 2 tablespoons olive oil for a more traditional style sauce.) olive oil and contents of Spice Sack with pasta. Cook over low heat 1 minute or until hot, stirring constantly. Serve immediately. Makes 3 cups. At high altitudes: Increase cook time 1 to 2 minutes or until pasta is tender.

Safety Warning
Contains wheat, milk and soy ingredients.

Nutrition Facts

Serving Size 2.5 oz (70 g/about 1 inch circle dry pasta & 1 1/3 Tbsp seasoning mix) (1 cup prepared)

Servings Per Container about 3 (dry)

Amount Per Serving% Daily Value* As Prepared
Calories 300Calories from Fat 80 
Total Fat  2.5 g**14%
Saturated Fat 0.5 g8%
Trans Fat 0 g 
Cholesterol  0 mg0%
Sodium  460 mg19%
Total Carbohydrate  48 g16%
Dietary Fiber  2 g8%
Sugars  1 g 
Protein  9 g 
Vitamin A  2%
Vitamin C  6%
Calcium  2%
Iron  10%
**Amount as packaged. When prepared as directed, a serving of pasta and seasoning plus olive oil provides 9 g Total Fat (1.5 g Saturated Fat, 0 g Trans Fat), 0 mg Cholesterol, 460 mg Sodium, 48 g Total Carbohydrate (2 g Dietary Fiber, 1 g Sugars), and 9 g Protein.   

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Total FatLess than65 grams80 grams
Saturated FatLess than20 grams25 grams
CholesterolLess than300 mg300 mg
SodiumLess than2,400 mg2,400 mg
Total Carbohydrate 300 grams375 grams
Dietary Fiber 25 grams30 grams

Calories per gram:

  • Fat 9
  • Carbohydrate 4
  • Protein 4

Ingredients: Durum flour, wheat flour, autolyzed yeast extract, natural flavor, olive oil, garlic*, cream, salt, nonfat milk, red bell peppers*, parsley*, yeast extract, parmesan cheese (milk, cheese cultures, salt, enzymes), whey, cultured nonfat milk, sunflower oil, soy sauce (soybeans, wheat, salt), tocopherols for freshness.


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